Thursday, August 21, 2008
our Olympic Gold connection
Dear Tim,
Since you are part of our Advisors Assistant family, we want to share our excitement over Olympic Gold Medal Winner Stephanie Brown Trafton.
Stephanie Brown Trafton is the sister of one of our programmers, Nate Brown, who has worked for our company for 12 years.
Stephanie won the GOLD MEDAL in the womens' discus competition in Beijing on Monday.
It's the first womens' discus Gold since 1932.
You've probably seen Stephanie on TV already. She's been all over the news and on the TODAY show. She was the underdog. She came from behind to win the Gold, and they're saying it's the biggest upset of the 2008 Olympics.
We're so excited and happy for Stephanie. We've been watching her work very hard for many years - and it really paid off.
Hip-Hip Hurray for Stephanie Brown Trafton!!!!!
Warm regards,
Carol Dempsey
Client Marketing Systems, Inc.
880 Price Street
Pismo Beach, CA 93449
800 799-4267
Thursday, August 14, 2008
Change of Address for Stephen Post
President's CornerDear Friends: |
Institute for Research on Unlimited Love | |
Stephen appeared on Meet.The.Bloggers a little over a year ago.
Sunday, November 25, 2007
WORTH Magazine: getting more useful each month
For me, philanthropy is not about giving back. It is about sharing a part of who you are, whether it is your wealth or your wisdom, experience, knowledge, talent, skill or something as simple as a smile.
Sunday, November 04, 2007
eaters speak: commodity farmers are welfare queens
The op-ed contributor, Michael Pollan, is a very good writer who skewers with wit and garnishes with wisdom. As the NYT briefly points out, Michael Pollan, a contributing writer at The Times Magazine and a professor of journalism at the University of California at Berkeley, is the author of “The Omnivore’s Dilemma” and the forthcoming “In Defense of Food: An Eater’s Manifesto.” Here are some samples, but read the whole piece:
Americans have begun to ask why the farm bill is subsidizing high-fructose corn syrup and hydrogenated oils at a time when rates of diabetes and obesity among children are soaring, or why the farm bill is underwriting factory farming (with subsidized grain) when feedlot wastes are polluting the countryside and, all too often, the meat supply. For the first time, the public health community has raised its voice in support of overturning farm policies that subsidize precisely the wrong kind of calories (added fat and added sugar), helping to make Twinkies cheaper than carrots and Coca-Cola competitive with water. Also for the first time, the international development community has weighed in on the debate, arguing that subsidized American exports are hobbling cotton farmers in Nigeria and corn farmers in Mexico. . . .
. . . . But as important as these programs are, they are just programs — mere fleas on the elephant in the room. The name of that elephant is the commodity title, the all-important subsidy section of the bill. It dictates the rules of the entire food system. As long as the commodity title remains untouched, the way we eat will remain unchanged.
The explanation for this is straightforward. We would not need all these nutrition programs if the commodity title didn’t do such a good job making junk food and fast food so ubiquitous and cheap. Food stamps are crucial, surely, but they will be spent on processed rather than real food as long as the commodity title makes calories of fat and sugar the best deal in the supermarket. We would not need all these conservation programs if the commodity title, by paying farmers by the bushel, didn’t encourage them to maximize production with agrochemicals and plant their farms with just one crop fence row to fence row.
And the government would not need to pay feedlots to clean up the water or upgrade their manure pits if subsidized grain didn’t make rearing animals on feedlots more economical than keeping them on farms. Why does the farm bill pay feedlots to install waste treatment systems rather than simply pay ranchers to keep their animals on grass, where the soil would be only too happy to treat their waste at no cost?
However many worthwhile programs get tacked onto the farm bill to buy off its critics, they won’t bring meaningful reform to the American food system until the subsidies are addressed — until the underlying rules of the food game are rewritten. This is a conversation that the Old Guard on the agriculture committees simply does not want to have, at least not with us.
Saturday, October 27, 2007
five easy choices
This is a good read; click through. They also link to another interesting organic-food-info source: "For a complete list of Dr. Greene’s strategic organic choices, visit Organic Rx on his website."
Thursday, September 20, 2007
#4

I also think that paying attention to having good lighting is important for maintaining our full functionality for as long as possible.
I think I really want #4, Richard Sapper’s Halley Compact lamp.
Tuesday, July 03, 2007
Geri gets second in the crit
We're looking forward to the individual time trials and the subsequent men's individual road race.
Back here in the States, Geri rides for the Hincapie Team out of Charlotte, NC.
Saturday, June 30, 2007
Stephen Post: why good things happen to good people

Sunday, March 18, 2007
lots of statistics, for the record
In the same edition, the NYT tells in "Buying With Help From Mom and Dad" about how the high price of residential real estate is spawning new specialties among lawyers, third-party administrators, psychiatrists, and counselors, as parents and children cope with the imbalanced behavior of committing more money to the children's housing than the children can afford. I wonder what the upshot of all this will be if ever the prices in the housing markets recede, and they find themselves in the uncomfortable condition called "upside down."
Finally, Gloria tells me that in the PD Friday, someone with insight into the mortgage and real-estate industries talked of "mortgages that are designed to strip wealth rather than allow homeowners to build up equity in their properties." It's good that all this is coming out now, while the huge intergenerational transfer of wealth from the post-WWI crowd to the post-WWII crowd is still under way.
Do you think that, if we paid cash for our housing and our cars, that the prices would moderate and approach true value?
Sunday, March 04, 2007
a new tax, because universal coverage isn't free
Also, I would like to know from the journalist (Jeffrey Krasner can be reached at krasner@globe.com) the cost of opting out, in dollars, for the same hypothetical people for whom they quote the premiums. That would be balanced reporting. These paid writers need to start earning their keep and not leaving it up to the public dialogues of the blogosphere to extract the facts and frame the issues as they should be framed.
We need to start talking about truly catastrophic insurance coverage to cover the big bills, cash-only fee-for-service care with uniform price schedules for most other procedures, and public-health-clinics for maintenance and wellness programs. If we want to have a health tax, then instead of putting it off soley on the people, we can also put it off on anybody who sells things that make us fat or sick or crippled--vendors of soft drinks, stores that sell cheap plastic shoes, smoking supplies (again), fast-food emporiums, publicly traded corporations who load foodstuffs up with preservatives to prolong shelf life or stretch things out with high fructose corn syrup to maximize profits, dealers who sell raggedy used cars--in short, anybody who now profits from selling a product whose health benefits to the buyers have been reduced to increase the bottom line.